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Mist drifting between the cliffs of a northern fjord
Norwegian salmon & trout

Born in the North.Made for your world.

Exceptional origins. Precise processing.
A Norwegian partner for your business.

Nature gives it character.
We give it form.

From the cold waters of Norway comes something extraordinary. We bring it to your market, with care in every cut.

The story of Frost Seafood ↗

The fish

Remarkable by nature.
Refined by us.

Whole Norwegian Atlantic salmonComplete salmon fillet with two precision-cut portions

A remarkable beginning.

Atlantic salmon. Fjord trout.
Norwegian origin, fresh or frozen.

Shaped around you.

Whole fish, fillets, loins and portions.
Your cut. Your weight. Your specification.

Explore the range ↗

Two species.
Endless possibilities.

Selected for quality.
Prepared for your business.

Precision cutting of salmon

The craft

Your ambition.
In experienced hands.

From a whole fish to your finished product.
Processing, co-packing and private label,
all under one Norwegian roof.

Our production services ↗

Room for your
next chapter.

Discover our facility ↗
9,600 m²

Norwegian processing facility

40 t / day

Filleting capacity, up to

4,500 t

Frozen storage capacity

Close-up of salmon flesh and silver skin on crushed ice

Good origins.
Nothing to hide.

Norwegian raw material. Full traceability. A clear view of every stage, from processing to final packaging.

EU-approved facility M2242

Quality & traceability ↗
Norwegian coastal waters seen from the quay

Your world

From our coast.
To your market.

Road, sea and air.
One partner, from source to destination.

Explore our connections ↗

Something good starts with a conversation.

Let’s make
it happen.

↗
sales@frostseafood.noFrost Seafood Norge AS
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